About Vetro 1925

Vetro 1925 has been serving classic Italian in downtown Fayetteville since 2011 with a focus on local, sustainable food sources and an award winning wine list. Vetro is locally owned and operated by Alan & Laurie Dierks.

Historical Renovation

Our historic building was built in 1870 and established as the Cravens Building in 1925. Inspired by contemporary architecture in Rome and the Village in New York, our renovation won the 2012 Adaptive Use Award from the Fayetteville Chamber. deMx Architecture preserved as much of our original building as possible.

The old brick walls and original wood floors set the stage for our lighted glass bar and blown-glass chandelier.

More About Our Food

Glass chandelier

Meet Our Team

A white woman with long dark hair and a light brown shirt smiling at the camera. She has her elbow propped on a teal bar.

Madison Hawley

Events Coordinator

A white woman with dark brown hair styled in an updo smiles at the camera. She wears a brown ruffled dress with tiny flowers patterned on it and leans on a teal bar with one elbow.

Alexandra Doolittle

Wine Director & General Manager

A white man with a salt-and-pepper beard and a dark baseball cap smiles at the camera. He wears a white chef's coat and is leaning on a teal bar. The coat has the Vetro logo embroidered over the left side and "Alan Dierks Executive Chef" on the right.

Chef Alan Dierks

Executive Chef/Owner

Chef Alan Dierks specializes in seafood and fine cuts of meat. He and his staff strive to preserve simple, clean flavors, using the freshest ingredients.

The simplicity and freshness of Italian ingredients lured Alan to study how Italian culture has been flourishing with the same recipes for centuries.

Hours

Sunday & MONDAY

CLOSED

Tuesday – Thursday

Dinner 5:00 -Last seating at 8:30

Friday - Saturday

Dinner 5:00- Last seating at 9:00

Careers

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Address

Vetro 1925 Ristorante
17 East Center Street
Fayetteville, AR 72701
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